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11/28/09

Tuna Noodle Salad

2 cups elbow macaroni (or your choice of macaroni)
2 5oz. Cans Tuna (in water)(if you don't like Tuna, you can use chicken)
1 Can English Peas or Small Green Peas
1 Cup Mayonnaise
3 Eggs
Salt and Pepper to taste
Grated cheese (your choice of cheese)


Cook macaroni as directed on package and boil 3 eggs.
Drain water from macaroni and place macaroni in large bowl.
Now chop Tuna into smaller pieces and add to bowl.
Drain and add peas. Put in 1 cup of mayonnaise. Cut up and add 3 boiled eggs.
Mix all together well.
Add Salt and Pepper to taste.

Once you have put some on plate, I sprinkle the cheese on top. Very tasty on a bed of lettuce and slices of tomatoes on the side.

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