Tomato Soup Cake

3 cups of flour
2 cups of sugar
2 teaspoon of baking powder
2 teaspoon of baking soda
2 teaspoon cinnamon
2 teaspoon of nutmeg
2 teaspoon of cloves

mix that together and then add the following:

2 eggs
1/2 cup butter
2 cans tomato soup

Bake at 350 for 45 minutes in a 13X9 pan